The Kombucha Culture, sometimes mistakenly referred to as a mushroom, is a symbiotic colony of yeast and bacteria . Kombucha Tea is made by combining the culture, with a mixture of black tea, and sugar. The ingredients are allowed to "ferment", usually from 7-10 days. The resulting beverage contains dozens of elements, many of which are known to promote healing for a variety of conditions. Kombucha works with your body to boost its natural, inbuilt ability to fight sickness and disease as well as bring a healthy balance back to your metabolism and organs. Its very good for the skin, helps Psoriasis, aids Digestion, and detoxifies. It is known as a "cure all" in many countries. One Tradition in China and Japan is to give the bride a Kombucha as a wedding gift. The best thing is its always renewing itself, if you take good care, it will never die.
If your interested in getting a Kambucha pet of your own or trying kombucha tea. email me @ nadinesweetie@hotmail.com